recipe
Best recipes from the Feast community cookbook for your home kitchen.
Takeaway vs Home Cooking
Introduction I was just thinking about how takeaways are generally seen as bad, whereas home cooking is good. I do find the home delivery services sort of annoying. I was recently in my corner shop, and someone had ordered a delivery of frozen mashed potato. The cost of the frozen mashed potato was ÂŁ1.20, but the bill for delivery was six pounds.
By Mike Singleton đź’ś Mikeydred about 19 hours ago in Feast
Alkaline-Rich Vegetarian
Eating more alkaline foods can help balance your body and support healthy weight management. These ten plant-based dishes are not only delicious and easy to make, but they also prove that vegetarian cooking can be just as satisfying as any meat-heavy meal. From silky tofu scrambles to fragrant stir-fries, each recipe brings vibrant flavors and wholesome nutrition to your table. Best of all, they're so good you won't even miss the meat.
By yue . shui2 days ago in Feast
Scones. Top Story - April 2026.
Alright, let's not fuck about - here is what you need: Ingredients: 350g self raising flour 90g butter pinch of salt tsp of baking powder 3 tbsp caster sugar (or just normal white sugar would probably be fine) 175ml milk a squeeze of lemon a drop of vanilla an egg fresh strawberries, if they're in season Extra flour Even more flour Dried fruit (I consider this completely optional and usually leave it out)
By L.C. Schäfer7 days ago in Feast
The 10 Best Foods To Eat During Passover
Every year in early Spring, Jewish communities around the world celebrate Passover (Pesach) - the 8-day celebration of the biblical story of Exodus, where the Jews were liberated from slavery in Egypt. The celebration not only commemorates the liberation, but it gets its name from the final plague, where the angel of death "passed over" the homes of Jews sparing their firstborns.
By Jenika Enoch7 days ago in Feast
Breakfast Tamale Casserole (Slow Cooker Recipe) *Vegetarian Friendly*
Seriously, I wish I were one of those moms who got up and made breakfast every day. But I'm not a morning person. Between insomnia and my children inheriting the chronic nightmare gene, I don't get a lot of sleep at night. Once the wee hours of the morning hit, I finally get to take a proper rest, mostly because my kids are in school and my husband is wonderful.
By Hope Martin7 days ago in Feast
French Toast *Or Cinnamon Roll* Casserole
My Breakfast Queen Ride-Or-Die has blown my mind away with the weirdest combination of flavors. When my sista said she was making breakfast-for-dinner, I got excited. What I wasn't prepared for was to be taken to a whole new level of delish. I'm going to be honest with you, I did not trust the process at first. When she told me what she was making and how it was done, I was skeptical.
By Hope Martin8 days ago in Feast
Must-Learn Classic Homestyle Dishes
There's something magical about preparing a delicious meal for someone you care about. These ten classic homestyle dishes are not only crowd-pleasers but also simple enough to master. From sizzling stir-fries to delicate steamed fish, each recipe balances flavor, texture, and love. Your partner will surely appreciate the effort—and the incredible taste!
By yue . shui9 days ago in Feast
Happy Food Day
I almost skipped eating that day. Not because I forgot. Because I didn’t feel like I deserved it. It sounds dramatic now, but in the moment it felt… normal. Like food had quietly shifted from something joyful into something I had to earn. Like every bite needed a reason.
By John Smith12 days ago in Feast
