recipe
Best recipes from the Feast community cookbook for your home kitchen.
Scones
Alright, let's not fuck about - here is what you need: Ingredients: 350g self raising flour 90g butter pinch of salt tsp of baking powder 175ml milk a squeeze of lemon a drop of vanilla an egg fresh strawberries, if they're in season Extra flour Even more flour Dried fruit (I consider this completely optionasl and usually leave it out)
By L.C. Schäfera day ago in Feast
The 10 Best Foods To Eat During Passover
Every year in early Spring, Jewish communities around the world celebrate Passover (Pesach) - the 8-day celebration of the biblical story of Exodus, where the Jews were liberated from slavery in Egypt. The celebration not only commemorates the liberation, but it gets its name from the final plague, where the angel of death "passed over" the homes of Jews sparing their firstborns.
By Jenika Enocha day ago in Feast
Breakfast Tamale Casserole (Slow Cooker Recipe) *Vegetarian Friendly*
Seriously, I wish I were one of those moms who got up and made breakfast every day. But I'm not a morning person. Between insomnia and my children inheriting the chronic nightmare gene, I don't get a lot of sleep at night. Once the wee hours of the morning hit, I finally get to take a proper rest, mostly because my kids are in school and my husband is wonderful.
By Hope Martin2 days ago in Feast
French Toast *Or Cinnamon Roll* Casserole
My Breakfast Queen Ride-Or-Die has blown my mind away with the weirdest combination of flavors. When my sista said she was making breakfast-for-dinner, I got excited. What I wasn't prepared for was to be taken to a whole new level of delish. I'm going to be honest with you, I did not trust the process at first. When she told me what she was making and how it was done, I was skeptical.
By Hope Martin3 days ago in Feast
Must-Learn Classic Homestyle Dishes
There's something magical about preparing a delicious meal for someone you care about. These ten classic homestyle dishes are not only crowd-pleasers but also simple enough to master. From sizzling stir-fries to delicate steamed fish, each recipe balances flavor, texture, and love. Your partner will surely appreciate the effort—and the incredible taste!
By yue . shui4 days ago in Feast
Happy Food Day
I almost skipped eating that day. Not because I forgot. Because I didn’t feel like I deserved it. It sounds dramatic now, but in the moment it felt… normal. Like food had quietly shifted from something joyful into something I had to earn. Like every bite needed a reason.
By John Smith7 days ago in Feast
Homemade Snacks
Why buy store-bought snacks full of preservatives when you can create these incredible treats at home? Using simple ingredients you already have—eggs, flour, milk, and a few pantry staples—these eight recipes deliver everything from crispy fried treats to fluffy steamed cakes. They're so delicious and easy that you'll never reach for packaged snacks again. Let's get cooking!
By yue . shui11 days ago in Feast
The Greek Secret to a Healthy Heart
When it comes to heart health, few places in the world have captured as much scientific and cultural attention as Greece. For decades, researchers have studied why people living in parts of Crete and other Greek regions experience remarkably low rates of heart disease. The answer lies not in a single factor, but in a powerful combination of diet, lifestyle, and mindset that together form what is widely known as the Mediterranean way of life.
By Irshad Abbasi 13 days ago in Feast
Red Chili and Longevity
For centuries, red chili peppers have been a staple ingredient in cuisines around the world, especially in South Asia, Latin America, and parts of Africa. Known for their fiery taste and vibrant color, these small but powerful ingredients do more than just add heat to food. Increasingly, researchers are exploring whether consuming red chili peppers may actually contribute to a longer and healthier life.
By Irshad Abbasi 13 days ago in Feast
