feature
Feast featured post, a Feast Media foodie favorite.
Five Craziest Starbucks Concoctions
Honestly, it’s hard to remember a time in which coffee wasn’t a part of my daily routine. The only thing that gets me out of cozy bed at 7:00 AM to make it to class on time is a freshly brewed cup of joe to get me up and going.
By Britney Clayton7 years ago in Feast
Three Parts of a Chicken Wing
Just as everyone has a favorite part of the chicken to eat, everyone has a favorite part of the chicken wing to eat. That's because a wing can be cut into three parts before cooking, or left whole for the consumer to eat parts, or all of it.
By Margaret Minnicks7 years ago in Feast
Questions About Bulletproof Coffee
Bulletproof Coffee has been gaining a lot of coverage and popularity of late. But there are also many people who ask questions, because the way it’s cooked, the ingredients, it’s very far from your conventional breakfast. Even if you’re trying out some very healthy options, like this vegan zucchini bread.
By Alyssa Day7 years ago in Feast
What Will Happen to Your Body If You Give up Sugar?
Without knowing it, we usually eat up to 16 teaspoons of sugar or even more per day. As you know, sugar is not the most useful supplement for the human body. Try to reduce the amount of sugar in the daily ration, and you will see that your body will start to work quite differently. The transformations of your body will pleasantly surprise you.
By Amelia Grant7 years ago in Feast
10 Retro Recipes That Actually Taste Good
Nostalgia is a hell of a drug. It's the emotion that we get when we find ourselves traveling back in time through the simple taste or smell of something familiar. Maybe it's a recipe that makes you remember visiting your mom, or a perfume your first crush had.
By Mackenzie Z. Kennedy7 years ago in Feast
Enjoying a Sip from Ugly Mug Coffee. Top Story - April 2019.
Ugly Mug Coffee is a sustainable company striving to make coffee both convenient and environmentally friendly. Since Keurig flooded the coffee market, countless homes and offices embraced the ease of enjoying single serve coffee. You need that caffeine fix and Kathy in HR wants decaf? No problem! No need to brew two pots, you can just make one little cup, each serving its own particular purpose.
By Trish Gilmore7 years ago in Feast
I Tried the Home Chef Meal Delivery Kit, and I'm Hooked
People are ordering kits that teach you how to make gourmet dishes, complete with pre-packaged ingredients sealed for freshness. It's a concept that seems so simple, and yet has revolutionized the way that people do dinner.
By Ossiana Tepfenhart7 years ago in Feast
Junk Food Overload
Entering the car after a short trip into the grocery store, you stare at the quick decision made at the checkout line. You unwrap the luxurious gold foil enclosing a creamy milk chocolate ball covered with finely chopped hazelnuts. You bite into the center, exposing a perfectly roasted hazelnut, surrounded by a luscious, smooth filling, and delicate crisp wafer. Envisioning childhood memories, you close your eyes as the melting chocolate consumes your tongue.
By T. E. Door8 years ago in Feast
Four Reasons Why Table Dance is the New Food Wave
No one wants to stand in front of the freezer at seven in the morning contemplating what to thaw for dinner. You have thoughts and recipe inspiration for chicken and salmon, but there's always a debate of sides to go along. What, then, becomes the inspiration for putting the household food staples together?
By Ashley Terrell8 years ago in Feast
